How do you thin out candy melts for cake pops?
Shortening is the go-to method for many people when it comes to thinning out candy melts . It is also a food product that you may already have at home, making it a convenient option. After you have melted your candy melts according to the directions, add a teaspoon of shortening and stir it into the melted chocolate.
Are candy melts good for cake pops?
I prefer using Wilton candy melts for my coating because they are made for purposes like this. You may also use quality baking chocolate , but you’ll need to add some shortening to the chocolate to keep everything super smooth. I highly highly suggest using candy melts .
What can I add to candy melts to make it thinner?
After melting your candy , add a small amount of EZ Thin Dipping Aid. EZ Thin helps you control the consistency of the candy without changing the overall finish once it sets (it will still be shiny and set properly). Start with a little at a time and stir in thoroughly before adding more.
How far ahead can I make cake pops?
Can I use olive oil to thin candy melts?
Technically, you ” can ” use olive oil , but it won’t be the same. Fix it with 2 tablespoons of EZ Thin Dipping Aid, or 2 tablespoons of melted shortening to thin out your candy melt cake pop coating. Never deal with lumpy, crusty or cracked candy melts again.
How long do candy melts take to set?
5 to 60 minutes
How do you fix burnt candy melts?
Adding the right amount of water (or other liquid) will dissolve the sugar and cocoa in the clumps and make it a fluid consistency again. Using 1 teaspoon of boiling water at a time, add to the seized chocolate and stir vigorously until the mixture is smooth.
Can you reuse candy melts?
Enjoy reusing it! I put some in a disp decorating bag and melted. After, I stored it in a ziplock bag. When I needed to use it again, I just reheated in the dec bag, then kneaded it smooth.
What do you do if you put too much icing in cake pops?
There’s no need to be so frosting happy! Going overboard can cause your cake balls to fall of the sticks. The best rule of thumb is to start out with a small amount of icing and slowly add more until your mix reaches the consistency of clay. In my basic cake pop recipes, I use 1/3 to 1/2 cup of frosting .
How much do cake pops cost 2020?
Basic Cake Pops ; one cake flavor, dipped in one color only, no design- $30 per dozen – 2 dozen min. Cake Pops with multiple colors (2), stripes or sprinkled; one cake flavor, two colors-start at $33 per dozen- +$3 per additional color, per dozen- 2 dozen min.
What is the best candy melts for cake pops?
Wilton Candy Melts
How do you make candy melts shiny?
Color your Candy Melts with an oil-based food coloring to keep the shine . Add oil-based candy flavorings, available in the cake-decorating aisle at your craft store, if you would like to add a touch of peppermint or fruit flavor while still keeping the melts glossy . Dip or pour your Candy Melts or candy coating.
Why is my candy melts separating?
This happens when the sugar portion of your candy is exposed to moisture and the sugar melts . Once moisture meets candy wafers , generally you will never have the same workability again.