How to bake cake pops

How do you make homemade cake pops?

The most common way to display cake pops is to use styrofoam blocks / cake dummies. But to make it look neat, you can cover those with pretty paper and ribbons to match it your personal theme and style. Just use a round styrofoam block for example and wrap pretty paper around and secure it with tiny needles.

Do you let cake cool before making cake pops?

The cake balls need to be extremely cold before dipping. Make sure you have enough room in your refrigerator or freezer for them. I always chill them on a large lined baking sheet.

What do you put cake pops in to dry?

Here’s a tip for drying cake pops . Just simply use an empty up-turned egg box to stand them in.

How do you transport cake pops?

If you don’t have a cake pop holder to present your cake pops . Consider using the styrofoam block to carry your pops around. You can wrap the block in gift wrapping paper first. OR use mini cupcake liners and put each pop on a liner in a tray.

How do you dry cake pops upside down?

After you form the balls let them set in the fridge. This way the candy meld will harden faster when dipped and there will be less mess. When you dip the cake pops in the orange and white candy melt hold them over the cup for a bit and then hang them upside down to dry .

Why are my cake pops falling apart?

Hardened candy coating acts as glue so it can be very helpful in preventing your cake pops from falling off the sticks. Before inserting your sticks into your chilled cake balls , dip the end of each stick into candy coating. Then, set them back in the fridge to chill for dipping.

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What can I use instead of candy melts for cake pops?

The only substitute for candy melts would be chocolate. If you set out to make cake balls without candy melts , you will need to mix 1 tbsp vegetable oil for every 1 cup chocolate chips.

Why do cake pops crack?

The most common reason why cake pops crack is because the temperature of the cake ball and the frosting you applied to it was too great. More often than not, the coating will have been too hot and the cake ball will have been too cold, although vice versa can happen.

How do you make chocolate thinner for cake pops?

Melt it down with 1/2 teaspoon vegetable oil to thin out so it’s easier to use as a coating. Bittersweet, white chocolate , or milk chocolate work as well. Coarsely chop and melt down with 1/2 teaspoon vegetable oil to thin out. Keep warm over a double boiler.

Can you cover cake pops with royal icing?

You can add sprinkles at this point, if you want your cake pop to be covered in sprinkles. Keep a Styrofoam block ready to keep the cake pop upright. It will set in about 5 minutes. After it sets, you can use royal icing to make decorations on the cake pop .

How do you store cake pops overnight?

The best way to store pre made cake pops is to place them in an airtight container with a paper towel lining the bottom of the container. Place the cake pops on top of the paper towel in a single layer then cover and store the cake pops in the fridge for five to seven days.

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Why do my cake pops leak oil?

Cake pops also leak oil if the cake itself is particularly wet. This can be a result of adding too much frosting, or by using a really dense cake recipes that call for a lot of eggs or oil (chocolate cake seems to give me the worst leaking problems).

Can I use white chocolate instead of candy melts?

Also to know, what can I use instead of candy melts ? there is a good substitute for candy melt and that is white chocolate . You just need to melt it over water bath or microwave gently with a small amount of shortening or crisco and will work fine like candy melt .

What is the best chocolate to melt for cake pops?

Once you’re ready to dip the cake balls in coating you need to melt the chocolate . You can use Wilton Candy Melts or a bag of chocolate chips.

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