How much to charge for a cake
How much does a 10 inch cake cost?
Naked/Drip Cakes
| PRODUCT | DESCRIPTION | PRICE EACH |
|---|---|---|
| 10 ′ round tall cake | 45 – 50 serves | $195.00 |
| Drip and Extra pricing for Naked/Drip Cakes | ||
| Ganache Drip | 6′ cake | $12.00 |
| (white, dark or coloured choc) | 8′ cake | $16.00 |
How much should you charge for cake pops?
Basic Cake Pops ; one cake flavor, dipped in one color only, no design- $30 per dozen – 2 dozen min. Cake Pops with multiple colors (2), stripes or sprinkled; one cake flavor, two colors-start at $33 per dozen- +$3 per additional color, per dozen- 2 dozen min.
How much does an 8 inch cake cost?
ROUND CAKES
| SIZE | SERVINGS | PRICE |
|---|---|---|
| 8 inch | 8 -12 | $50.00 |
| 10 inch | 16-20 | $65.00 |
| 12 inch | 30-40 | $75.00 |
| 14 inch | 50-60 | $90.00 |
How many people does a 10 inch cake feed?
10 in cakes can be sensibly served to up to 25 people with each slice measuring about 1 1⁄4 inches across the back or about the width of a teaspoon. As with the 8 inch cakes, 10 inch cakes can be served event style. Cut event style, a 10 inch cake can be served to as many as 39 people .
How do you price a cake for profit?
My Cake Pricing Guidelines: $4.00 per serving minimum; very few exceptions. For tiered cakes , they generally start at $4.50 per serving for 2 tiers and the price increases per tier (by $. I charge $15-25 extra for 3-D sculptured toppers and sugar flowers or other intricate details.
Why are cake pops so expensive?
Cake pops are cheap in terms of ingredients, but expensive in terms of labor to make them. Bakeries make them out of leftover cake which otherwise would be thrown away, so they should be cheap. Cake pops are cheap in terms of ingredients, but expensive in terms of labor to make them.
Should I refrigerate cake pops?
Refrigeration is not typically required for cake balls (unless you are using a perishable frosting). Refrigerating your cake balls / pops can cause condensation on the coating and this moisture will cause the coating to become sticky. Store them in a cool, dry place and they should be fine!
How early can you make cake pops before an event?
Make Ahead Instructions: I always make the cake 1 day ahead of time. Cover and keep at room temperature. You can store the undipped cake balls in the refrigerator for up to 2 days or freeze them for up to 6 weeks. Allow to thaw in the refrigerator then continue with step 9.
How much do Cake Boss cakes cost?
But Valastro says that those looking for a custom cake shouldn’t be scared off by that $30 million price tag: His bakery can offer options for as little as $300 (or even $100 if you settle for a decorated sheet cake). “It depends on what you want,” he says.
How much does a birthday cake cost at Walmart?
Walmart Bakery Prices
| Food | Price |
|---|---|
| 1/4 Sheet White Cake with Icing | $16.48 |
| White Cupcake with Icing, 24 Count | $16.48 |
| 1/4 Sheet Chocolate Cake with Icing | $16.48 |
| 1/2 Sheet Chocolate Cake with Icing | $24.98 |
How many slices are in a 10 inch square cake?
Bundt cake pans vary in size, and are often measured in cups: A 10 – inch , 12-cup pan is the standard size. For both types of cake , expect to get 12 to 16 slices .
How much cake do I need for 40 guests?
Cake sizes and recommended servings
| 2 lb. (8″) | 8 – 12 servings |
|---|---|
| 5 lb. (12″) | 20 – 30 servings |
| 6 lb. (12″) | 25 – 35 servings |
| 7 lb. (14″) | 30 – 40 servings |
| 8 lb. (14″) | 35 – 45 servings |
How do you calculate cake servings?
Sheet Cake Servings Formula You’re serving cake slices that measure 2″ x 2″. To find the cake serving size area, multiply the length and width of the cake slice. Now you know that you have a 468″2 pan area and a 4″2 serving size area. To find the number of servings , divide the pan area by the serving size area.