How do you make rice crispy treats from scratch?
Directions: In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat. Add KELLOGG’S RICE KRISPIES cereal. Stir until well coated. Using buttered spatula or wax paper evenly press mixture into 13 x 9 x 2-inch pan coated with cooking spray. Cool.
Why are my Rice Crispy Treats soggy?
This is most likely due to too much butter. I’ve tried a few variations that use more butter and I often end up with this weird soggy /stale texture. Next time try reducing the amount you are using and see if that helps. Another reason could be if you are using margarine.
Is there a substitute for marshmallows in Rice Crispy Treats?
This recipe takes less than 10 minutes to assemble. Instead of using marshmallows , honey gives these cereal bars a lightly sweet and chewy texture. All you have to do is boil it for 1 minute to get started! Once the honey is boiled, you’ll stir in the peanut butter and salt, then pour it over the rice cereal!
Why did my Rice Krispies turn out hard?
Don’t crank the heat on the stovetop too high. High heat is the prime culprit for rock hard rice krispie treats. → Follow this tip: It will take a few more minutes of cook time, but melt the butter and marshmallows over low heat. You’ll be rewarded with delicious, soft and chewy treats!
Can I make my own Rice Krispies?
To make the crispy rice : Place the rice water and salt into a medium saucepan. Bring to a boil, cover, and reduce to a simmer. Pre-heat the oven to 250º. Spread the rice out onto a small baking sheet. Bake (dehydrate) in the oven for 2 hours. The last step is the most important, to puff the rice .
How do you soften hard Rice Crispy Treats?
How to soften hard Rice Krispie Treats . If you are just eating them, then you can pop a treat in the microwave for 5 -10 seconds to soften it slightly before eating.
How long do rice crispy cakes last?
Are Rice Krispies healthy?
Sure, a lot of them are, but rice krispies are just a simple, healthy breakfast cereal derived from natural rice grains and processed under strict control. They have no harmful chemicals, no fattening additives and are a healthy breakfast any day of the week.
Why won’t my Rice Crispy Treats stick together?
Sounds like too much moisture. The butter melts the marshmallows into liquid.so with fluff and melted butter, too soft. How much butter are you using? When I make it, I melt a couple tablespoons (3-4) of margarine (I make it dairy-free), add in a whole container of fluff and mix until combined .
Is there a way to soften hard marshmallows?
Dunk hard marshmallows in hot water You can try softening marshmallows that have hardened by holding the closed bag under running hot water or dipping the closed bag into a pan of hot water for a few minutes.
How do you keep Rice Crispy Treats from sticking to the pan?
Grease a 9×13 pan with non- stick spray, pour the Rice Krispie Treat mixture into the pan . Now, go over to your sink and run your hands under water, and gently shake them until they are damp. Use your wet hands to gently press the Rice Krispie Treats into the pan .
What can I use instead of Rice Krispies?
Are marshmallows bad for you?
Even though marshmallows are fat-free, they are packed full of sugar. One regular marshmallow contains about 4g added sugar, but as many of us know, very rarely do we eat a single marshmallow . For instance, a cup of mini marshmallows for a dessert recipe or to top hot chocolate contains a whopping 29g sugar.
What can you substitute for butter in Rice Krispie Treats?
They are perfect! Because coconut oil replaces the butter , these are dairy free. They can also easily be made gluten free if you use gluten free rice crispy cereal.