How do you make a shoe cake step by step?
STEP 1: CUT AND ICE CAKE . Level your cake so that the top is flat. STEP 2: COVER IN FONDANT. Roll out white fondant 1/8″ thick and large enough to cover the shoebox. STEP 3 : STENCIL PATTERN AND ADD LID. STEP 4: CREATE FLOWER. STEP 5: CREATE CHOCOLATE SHOE . STEP 6: DETAIL IN GOLD AND ATTACH FLOWER.
How can I decorate my cake without tools?
If you don’t have an icing spatula, you can use the back, straight edge of a large knife to smooth your buttercream and then clean up the bottom of your cake plate with a paper towel. Next, take a freezer bag and fill it with your icing . Push the icing into one corner and twist the bag.